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LINKED TO RUBY TUESDAY. Click the link to see red! Thank you Mary.
Any guesses what fruit this is?
It looked good enough to pick for your salad (and maybe it is; I've heard they are edible.).
These were the prettiest rose hips I've ever seen. They were blooming on a hedge of wild roses, also at the recycling facility.
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Oh yes they are edible, can make a tea for that too.
RT
Posted by: Kim,USA | September 28, 2011 at 09:54 AM
If it's about the size of a medium cherry tomato, it could be rose hip. In the Netherlands they use it to make jam (very tasty). Hve no idea how it would taste when uncooked.
Posted by: Emille | September 27, 2011 at 12:33 PM
In Alsace, where I lived before we prepare jam with rose hips ! It's a difficult and long work but in the morning, during breakfast it's so tasty !
Posted by: Annie | September 27, 2011 at 10:04 AM
I haven't seen wild roses in more years than I care to count, they hold there own unique beauty for me. Rose hips are pretty to look at and perfectly named, not to sure I'd want to eat one.
be happy n well Sallie
Pam
Posted by: Pam | September 27, 2011 at 01:30 AM
Deliciously delightful!
Posted by: SandyCarlson (USA) | September 26, 2011 at 06:52 PM
Wonderful photos ~ very creatively done ~thanks, namaste, Carol (A Creative Harbor) Happy RT ^_^
Posted by: Carol (artmusedog) | September 26, 2011 at 04:18 PM
they're beautiful
they look juicy right on the vine
your collage is very pretty
Posted by: dianne | September 26, 2011 at 03:54 PM
I love tomatoes straight off the vine.
Posted by: Carver | September 26, 2011 at 03:49 PM
Lovely photos, Sallie. And a great capture of the red, happy Ruby Tuesday!
Posted by: Eileen | September 26, 2011 at 03:47 PM
My mother used to dry them and then in wintertime made soup to us because of all the c-vitamines :)
I love their flowers!
Posted by: Birgitta - foto CHIP | September 26, 2011 at 03:43 PM
We don't have them here. They are beautiful.
Posted by: Maria @ LSS | September 26, 2011 at 11:55 AM
Beautiful shots.
My entries:
Moms...Check Nyo
Yummy-as-can-be
Posted by: Liz | September 26, 2011 at 11:53 AM
Great rose hips. I've never used them, but they are edible:
http://homecooking.about.com/library/archive/blrosehips.htm
Posted by: Hazel | September 26, 2011 at 11:51 AM